Spring salad

Ingredients for 6-8 servings:

— Tomato 2-3 PCs.
500g chicken breast.
— Hard cheese varieties 150 gr.
Red beansone Bank.
Green salad.
Refills can take light mayonnaise or sour cream.


1. Tomato, lettuce, finely chop. Grate cheese on a grater.

2. Chicken breast cut in small pieces and stew on low heat for 20 minutes until all the liquid is gone, stir-fry.

3. Mix all chopped and prepared ingredients, dressed with mayonnaise (sour cream). Serve the salad topped with the croutons.spring-salad

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