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Spicy sea buckthorn tea


Sea buckthorn 200 g
Orange 1 PC.
Lime 1 PC.
Lemon 1/2
Strawberries 1-2 PCs.
Cane sugar 3 tbsp
Cinnamon 1 stick
Mint 2 sprigs fresh
Cloves to taste
Water 1 l


1. Cut the lime, lemon and orange.
2. Sea buckthorn simmer for 5 minutes over medium heat, then lightly mash.
3. Water with mashed berries pour into glasses. Add chopped cups citrus, sugar, cinnamon,fresh mint, strawberries and cloves.
4. Let sit for another 5 minutes. Feeding is recommended in the form of heat.spicy-sea-buckthorn-tea

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