Salmon, baked with cheese
Ingredients: 500 g fillet of salmon 150 g of cheese salt pepper mayonnaise Preparation: 1. Cut the salmon in small portions. 2. Grate the cheese on a small grater. 3. Put the fish in a baking dish, salt and pepper. 4. Top grease with mayonnaise and sprinkle with cheese. 5. Place the salmon bake in…
Ingredients:
500 g fillet of salmon
150 g of cheese
salt
pepper
mayonnaise
Preparation:
1. Cut the salmon in small portions.
2. Grate the cheese on a small grater.
3. Put the fish in a baking dish, salt and pepper.
4. Top grease with mayonnaise and sprinkle with cheese.
5. Place the salmon bake in the oven for 30 minutes at 180 degrees.
