Salad with marinated mushrooms

Ingredients:
1 jar of pickled mushrooms
a bunch of green onions
300 g of ham
3 pieces cooked «in uniform» potatoes
3 eggs
mayonnaise

Preparation:
1. Take a deep bowl and arrange in layers:
— 1 layer – pickled mushrooms;
— Layer 2 – green onions;
— 3 layer – diced ham;
— 4 layer – diced potatoes;
— 5 layer – finely chopped boiled eggs.
2. All the layers of fluff mayonnaise, put the bowl in the fridge and before serving turn over to the other plate.salad-with-marinated-mushrooms

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