— 1 pack of crab sticks
— 1 package of rye crackers
— 1 can of corn
— 1 jar of olives
— 100 grams of boiled rice
— 200 g of mayonnaise
— seasoning to taste
1. Boil rice until tender in salted water, cool.
2. Olives cut into slices, crab sticks – diced.
3. In a bowl, mix rice, corn, olives and crab sticks. Mayonnaise and add spices to taste.
Tiramisu with pineapple
Ingredients: Biscuit biscuits «Savoiardi» — 200 gr. Pineapples canned — 400 gr. (clean the weight, I took to the Bank […]
The recipe is simple , delicious, and most importantly, this consistency in expensive hotels in Europe are preparing for Breakfast. […]
Cheese soup is indispensable in chilly weather! to eat this soup, the soul becomes warmer. Ingredients: 500g chicken 400g cream […]
Ingredients: 2 eggplants 115 g mozzarella cheese 3 tablespoons olive oil 2 tomatoes 4 leaves Basil 2 tablespoons lemon juice […]