Salad “Funny Cock”

INGREDIENTS:

crab sticks — 100 gr
eggs boiled — 3 PCs
corn (canned) — 3 tbsp
onion — 1 piece ( small head)
potatoes — 1 — 2 PCs
vegetable oil — for frying potatoes
mayonnaise or sour cream — to taste
vegetables for decoration — red bell pepper, carrots, red onion, cucumber, pomegranate

PREPARATION:

1. Potatoes clean, wash and dry. Cut into fine strips and fry in vegetable oil. Spread on a layer of paper towels to glass the excess oil. Slightly season with salt.
2. Onions cut into very small cubes.
3. Crab sticks cut into cubes.
4. Separate the whites from the yolks. The yolks cut into cubes. Proteins RUB on a small grater.
5. Mix crab sticks, onion, corn, egg yolks. Divide into two halves. One half mix with sour cream, the other with mayonnaise. You can season with salt and pepper. I added only pepper. Crab sticks and mayonnaise was enough salt.

6. Spread the first layer half of the mixture with mayonnaise. Ask her the shape of a Rooster.
7. The second layer put the fried potatoes. To Deposit a layer of a mixture with sour cream. Try to save the form.
8. Sprinkle with egg white.
9. It is possible to decorate the way we decorated Rooster in the previous recipe, and you can decorate and the way will tell us a fantasy.salad-funny-cock

Random Posts

  • Cake-sour cream with chicken and mushrooms

    Ingredients: The chicken is ready (I have smoked thighs) – 500 grams; Grated cheese – 300 grams; Raw chicken egg […]

  • Julien in tartlets

    Ingredients: Breast of chicken (boiled) — 400 g Mushrooms (fresh) — 400 g Onions — 2 PCs. Cheese (creamy, not […]

  • Crispy stuffed potatoes with ham and cheese

    Ingredients: Potatoes — 6 PCs. Ham — 150 g Onion — 1 PC. Parsley (to taste) Butter — 1 tbsp […]

  • Gingerbread cake

    Ingredients For cake: Flour — 270g Soda — 1 tsp Salt — a pinch Chicken eggs — 2 PCs. Cane […]