5 medium boiled potatoes
100 g breadcrumbs
100 g of hard cheese
2-3 tbsp flour
vegetable oil (for frying)
ground black pepper, salt — to taste
Cayenne pepper, fennel (optional)
You can add your favorite spices to taste!
1. Boil potatoes in their skins, peel, grate or mince.
2. Add eggs, spices, salt, mix thoroughly.
3. Add to the resulting mass of sifted flour, mix well. The basis for potato sticks ready!
4. Cheese cut into «cubes».
5. Wet hands to form potato sticks, in the middle put the cheese, roll in bread crumbs and deep fry !4 sides in vegetable oil until Golden brown.
6. Serve potato sticks can be hot or warm with your favorite sauce.