Original sandwiches with herring

— baton
— herring
— a pack of butter
— ketchup
— green

1. Loaf (fresh) cut along, but not until the end so that it opens like a book, take out the crumb.
2. The oil is split into 2 parts, each adding the pulp from each half of the loaf, then one is added ketchup (3 tsp), and in the other herbs and handles all stir until smooth.
3. Then fill half of our bar — on one half spread the herring (clean from the bones, cut along).
4. Close the loaf and put in a bag and wrapped it with duct tape, tighter, and at night under the press in the fridge! On the morning of sandwiches ready!original-sandwiches-with-herring

Random Posts

  • Fish baked in egg with mayonnaise

    Ingredients: fish eggs bow mayonnaise cheese Preparation: 1. Fish fillet wash, dry it, if there is a bone — better […]

  • Quick cake

    So, if you have no desire for a long time to mess around with the dough and pastries: How to […]

  • Meat salad

    Ingredients: pork — 1 kg (if you do not like pork, you can take 2 chicken Breasts) tomatoes — 2-3 […]

  • Armenian cake «the Mikado»

    To prepare this cake does not need any sophisticated and exotic products. Only the usual ingredients – flour, sugar, sour […]