Liver cake

For liver cake you will need:

— liver-500g
— Flour-2st.spoon
— Chicken egg-1 PC.
— Onions-2-3pcs.
-Mushrooms-300 g
— Carrots-2 PCs.
— Garlic-3 zubochka
— Mayonnaise
— Sour cream-2 tbsp.
— Greens(dill.parsley)

Preparation:

Liver scroll grinder, add the flour-2 tbsp, a couple of spoons of sour cream, egg, salt, pepper to taste.

All a good stir, and bake hepatic cakes in the pan like pancakes.
Next, make the filling.Finely chop the onion, mushrooms,garlic,
carrot rub on a small grater.
Overcook minced separately mushrooms and onions, separately carrots with onions is our stuffing

Then form the cake layers.
Take liver cake, lightly grease with mayonnaise and spread on a thin layer of fried onions with carrots, then liver cake,smeared with mayonnaise, then fried with onions mushrooms, then the cake, etc., alternating layers.

The top of the cake grease with mayonnaise. decorate with thin circles of fresh tomatoes and parsley.
It turns out very beautiful and incredibly delicious.Liver-cake

Random Posts

  • french-toast-with-strawberry-sauce French toast with strawberry sauce

    Ingredients: Bread — 4 pieces Eggs — 2 pcs. Lemon (zest) — 1 tbsp. l. Powdered sugar — 2 tbsp. […]

  • stuffed-tomatoes Stuffed tomatoes

    Ingredients (for 4 servings): 500 g of cottage cheese 4 large meaty tomatoes 200 g thinly sliced ham 50 g […]

  • salmon-soup-2 Salmon soup

    Ingredients: — 800 gr. fresh salmon (fillets or steaks) — 2 medium potatoes — 2 medium carrots — 1 medium […]

  • Glazed sweet potatoes

    /> So crispy on the outside and crumbly inside, the potatoes are first fried in deep fat, and then covered […]