Hot sandwiches with carrots, cheese and garlic

Approximately 12 sandwiches:


● 2 large carrots
● 300 grams of cheese (pre-frozen for 30 minutes)
● 1 loaf
● 150 g of mayonnaise
● 4 cloves garlic
● salt and pepper — to taste


Raw carrots rubbed on a fine grater. Garlic is forced through chesnokodavilku and add to morkovi.Plavleny cheese rub on a coarse grater, add to the carrots, dressed with mayonnaise, salt and perchim.Smes should get a pretty sharp little, so do not regret black pepper. Baton cut into slices and are generously smear carrot mixture. We spread all the sandwiches on a greased with olive or vegetable oil pan, and send in a preheated 180 degree oven minutes only 20. As a loaf becomes hard and crunchy, and the mixture browns slightly — just turn

Random Posts

  • Beef Roast in a pumpkin

    Ingredients beef, diced 1 kg 3 tablespoons vegetable oil 1 cup water peeled and sliced ​​potatoes 3-4 pieces. peeled and […]

  • holiday-appetizer-bells Holiday appetizer “Bells”

    Ingredients: 100 gr. boiled sausage or ham, 50 gr. cheese, 1-2 carrots, garlic clove, favorite mayonnaise. Preparation: Ham cut into […]

  • Marble Lenten cupcake

    Ingredients: Flour — 150 g Water — 100 g Sunflower oil — 4 tbsp Soda — 0.5 tsp. The baking […]

  • beef-salad-and-tomatoes-2 Beef salad and tomatoes

    Ingredients: The low-fat boiled beef 200 g Tomatoes – 500 g Cucumbers – 200 g Onions – 100 g Sour […]