Home baked ham

The best way to cook a delicious homemade meat. The pork is very juicy. A good alternative to the sausage for sandwiches.

Ingredients:
A piece of pork (800-900g)
2-3 tsp salt
2-3 tooth. garlic
2 PCs. Bay leaf
1 liter of water

Preparation:
1.In boiling water add salt, pepper, spices and Bay leaf. Stir well and cool completely
2.Put it in the meat, cover with film and put in the fridge for 4-5 hours, preferably overnight.
Marinated meat dry again, add pepper, salt, season with spices.
3.Make cuts that are filled with garlic.
4.Preheat the oven to 190 degrees. The meat is placed in the sleeve for baking, put the Bay leaf from the marinade
Sleeve to seal, make a few cuts
5.Bake for approximately 1 hour. In an hour you can cut the top of the sleeves to the pork flushed.home-baked-ham

Random Posts

  • delicious-cupcake-with-condensed-milk Delicious cupcake with condensed milk

    Ingredients: flour 120 g eggs 4 pieces condensed milk 380 g butter 50 g baking powder 1 tsp vanilla sugar […]

  • cheese-baskets Cheese baskets

    You will need: • squids — 400 g • 3 small fresh cucumber (or Chinese cabbage) • 2 boiled eggs […]

  • Triangular cutlets

    Ingredients: ● Wafer cakes ● Stuffing ● Onions ● Green ● Spices ● Eggs Preparation: The main thing, really find […]

  • potato-baskets-with-scrambled-eggs Potato baskets with scrambled eggs

    Ingredients: Potatoes (average) — 6-8 PCs. Salt and pepper to taste Chicken eggs — 24 pieces Preparation: 1. First you […]

Leave a Reply

Your email address will not be published. Required fields are marked *

*
*