Cream liqueur
Ingredients: 1 bottle of 0.5 liters of vodka 300 ml of warm boiled water, in this water dissolve 250 grams of sugar and 4 h/l instant coffee, add vanilla sugar to taste, if there is rum essence 1 can of condensed milk Preparation: All this is well blended, pour into a bottle and refrigerate. Can…
Ingredients:
1 bottle of 0.5 liters of vodka
300 ml of warm boiled water,
in this water dissolve 250 grams of sugar and
4 h/l instant coffee, add
vanilla sugar to taste, if there is
rum essence
1 can of condensed milk
Preparation:
All this is well blended, pour into a bottle and refrigerate. Can be eaten immediately, but can stand up to your event, just prior to use to mix it.