Chicken rolls «Boyar»

Composition:

Chicken breast — 1 PC., carrots — 1 piece (medium size), cheese — about 50-70 g, garlic — 2-3 cloves,mayonnaise, parsley, salt, pepper, vegetable oil.

Preparation:
Chicken breast cut into thin layers (I have one breast get 6-8 pieces), slightly repel, salt and pepper and set aside for some time…
Prepare the filling! Carrot peel and grate on a coarse grater, add grated cheese, chopped parsley, garlic passed through the press), mix everything, add a little mayonnaise and salt to taste.
The filling to wrap in a prepared plate of chicken and secure with toothpicks or thread. Fry in vegetable oil until Golden brown. To remove the skin. Lay the rolls in the pan or on a baking sheet, add a little water or broth and place in oven for 30-40 minutes.

The rolls are ready! Serve them as hot with garnish and chilled as a starter, only then to cut them down!chicken-rolls-boyar

Random Posts

  • Mediterranean fish envelopes

    Ingredients: Red pepper — 1 PC. Onion — 1 PC. Garlic — 2 cloves Sun dried tomatoes — 6 pieces […]

  • Cake «Bear in the North»

    You will need: 1 tbsp. sugar 1,25 tbsp. sour cream 200 g soft butter 2 tbsp. flour 2 eggs 1 […]

  • Salmon tartare

    Ingredients: 25 g of arugula 200 g of olive oil 2×250 g salmon fillet 3×100 g smoked salmon 1 lemon […]

  • Ginger tea for weight loss

    Ingredients for 1 serving: 1 tsp grated root ginger a slice of lemon 1-2 tsp. honey Cup of boiling water […]

Leave a Reply

Your email address will not be published. Required fields are marked *

*
*