Chicken nuggets


Chicken Breast 400g
Durum cheese (Parmesan, Gruyere, Grana Padano, Pecorino Romano) 200 g
Egg chicken 2 pieces.
Wheat flour 100g
¼ tsp salt
Ground black pepper ¼ tsp
Vegetable oil 50ml

1. Chicken breasts cut into thin slices across the grain oblong.
2. The cheese rub on a small grater. Very well you can use any cheese. I tried with parmesan, Swiss and Russian. In every delicious, and with the help of cheeses can be given Nuggets different flavors.
3. Egg whisk with a fork until smooth.
4. mix the flour with the salt and pepper in a bowl. With salt carefully, especially if the cheese salt. In the case of Parmesan cheese can never add salt. Meat alternately dipped in flour, egg and cheese.
5. Fry fillets over medium heat.
6. Broil just until light golden brown.chicken-nuggets

Random Posts

  • sweet-pumpkin-salad-and-orange Sweet pumpkin salad and orange

    Ingredients: Pumpkin — 250 g Orange — 1 PC. Raisins — to taste Chocolate (for the sauce) — 90 g […]

  • Gentle roll with sour cream and berries

    Ingredients: 140 g plain flour 160 g of sugar 3 medium eggs 3 tablespoons of your favorite honey 1 tsp. […]

  • Vegetable salad with feta cheese

    Ingredients: Feta -70 g The cabbage — 70 g Leaves salad — 70 g Cucumber-1 piece Tomato -1 PC. Balsamic […]

  • argentinian-drink-submarino Argentinian drink Submarino

    Ingredients (2 servings): 400 ml of good milk 50 g dark chocolate (70% cocoa) Preparation: Heat the milk to a […]