3 chicken fillets
2-3 tomatoes (better to take a softer)
bunch of basil
salt and pepper to taste
«Dinner for 30 minutes.» Due to the slices of juicy tomatoes that nafarschirovany breast meat turns juicy and very tasty. A basil gives special flavor to this dish.
My breasts and blotted with paper towels. Each incision is not until the end and flattens. Salt and pepper inside the breast. Each put basil and tomato rings.
Fold and pin up the edges with toothpicks. Fry in a small amount of vegetable oil for 5 minutes on each side or until done (the cut meat should be opaque, with no pink color).
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