Cheese cubes breaded — the best snack for a beer

Ingredients:

cheese, I took the normal Gouda, 300 grams.
strips of bacon or bacon
egg
breadcrumbs
flour
toothpicks

Preparation:

Next, cut the cheese into cubes, about 2×2 cm, wrap each cube with a piece of bacon and fasten with a toothpick.

Now coat it in the flour. Cheese cubes in breadcrumbs, then in egg and in bread crumbs.

Now fry in oil 4-5 minutes until it will turn brown. Pulls out a napkin to get rid of excess oil and carry it to the table before it gets cold!

Delicate soft cheese in a crispy crust… Very nice…
Try it!eaded-the-best-snack-for-a-beer

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