Cocoa powder without added sugar — 3 tbsp
Butter — 1 tbsp
Condensed milk — 1 Bank
1. In a medium saucepan over medium heat, combine cocoa, butter and condensed milk.
2. Stir occasionally until the mixture thickens, about 7-10 minutes.
3. Remove from heat and let stand until the mixture has cooled down enough.
4. Shape into small balls, you can decorate them, rolled in various toppings (for example, coconut flakes, powdered sugar, chopped nuts, chocolate or multi-colored pastry topping).