Buckwheat porridge with blueberries and walnuts

Ingredients

Buckwheat 4 tbsp
1 cup frozen blueberries
Water (you can also use the juice) 6-8 tbsp
Jam made of raspberry 1 ch.l.s slide
1 teaspoon cranberry jam sgorkoy
A pinch of cinnamon
A handful of nuts and dried fruits (I hazelnuts, almonds, cashew nuts, candied fruits)
Preparation:
Buckwheat cook until tender. Punch blender boiled buckwheat and cherniku.Dobavit water or juice (to desired consistency, some prefer thin gruel, some thick). Add jam, cinnamon, nuts and candied fruits. Stir. Can eat, both cold and warm / hot.buckwheat-porridge-with-blueberries-and-walnuts

Random Posts

  • Dutch rolls

    Ingredients: — pack of puff pastry — ham; tomato — pickled cucumbers cheese mustard — the egg — spices and […]

  • Chicken rolls with mushrooms

    Ingredients: mushrooms salt, pepper chicken fillet Preparation: 1.Finely cut. And fry on a dry pan, seasoned with salt, pepper and […]

  • The codfish cakes

    For the recipe you will need: — cod (dried, salted, soaked) – 400g — potatoes – 250g — onion – […]

  • Baked apples with cheese

    Baked apples with cottage cheese dish is so elementary that to cook them, even a child or very far from […]